To get the best flavour from meat, always cook it at room temperature. To do this remove the meat from its packaging and leave it to bloom for at least 10 minutes before cooking. This helps to ensure a more consistent cooking experience. #thegoodmeatstore #tipstocookmeat #beefsteak #fortheloveofgoodmeat #cookingmeatathome #weusenewzealandbeef Tip...
